2 tablespoons olive oil
1/4 cup minced sweet onion
3 cloves garlic, crushed
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1/4 cup cider vinegar
1/3 cup tomato juice
1 tablespoon Worcestershire sauce
1/2 teaspoon dry mustard
1/2 teaspoon cayenne
1/2 teaspoon paprika
1/3 cup Stevia Extract In The Raw® Cup For Cup
Fresh ground black pepper to taste
Taste isn’t compromised here just because there isn’t any sugar. Stevia extract is used in this recipe. The sweet and tangy flavor is a great addition to your grilled meats.
In medium saucepan cook minced onion and garlic in olive oil until onions turn opaque. Stir in remaining ingredients; blend well and simmer covered for 20 minutes.